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Cronobacter universalis

Cronobacter universalis

Catalogue No.

NCTC 9529

Current Name

Cronobacter universalis

Type Strain

Type Strain

Original Strain Reference

MWB 3

General Info

Authority

(Farmer et al. 1980)(Iverson et al 2008) Joseph et al 2012 sp. nov. (VP)

Other Collection Numbers

CECT 7864, LMG 26249, MWB 3

Family

Enterobacteriaceae

Hazard Group (ACDP)

Hazard Group (ACDP) 2

Culture Conditions

Growth Conditions on Solid Media

Nutrient agar, 24-48 hours, 37°C, O₂

Biological and Genomic Info

Gram Stain Result

Negative

Enzyme Tests

Catalase: +

Phenylalanone aminotransferase: -

Fermentation and Gas Production

Mannitol: +

Sucrose: +

Strain Data

Previously referred to as Enterobacter sakazakii biogroup 16c. N. P. Burman, London in 1954 / Water / Klebsiella aerogenes type 1

Colony Appearance

Smooth, Shiny

Additional Info

Accession Date

01/01/1954

Depositor

BURMAN N P

Isolated From

freshwater

Previous Catalogue Name

Enterobacter sakazakii

Applications

Extended Bibliography

Cronobacter condimenti sp. nov., isolated from spiced meat, and Cronobacter universalis sp. nov., a species designation for Cronobacter sp. genomospecies 1, recovered from a leg infection, water and food ingredients., http://dx.doi.org/10.1099/ijs.0.032292-0

Available Formats

  • Ampoule (Bacteria)

If use of this culture results in a scientific publication, it should be cited in the publication as: Cronobacter universalis (NCTC 9529)

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