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Yersinia ruckeri

Yersinia ruckeri

Catalogue No.

NCTC 12986

Current Name

Yersinia ruckeri

Type Strain

Type Strain

Original Strain Reference

CDC 2396-61

General Info

Authority

Ewing et. al. 1978 (AL)

Other Collection Numbers

ATCC 29473, CCUG 14190, CDC 2396-61, CIP 82.80, HAMBI 1298, JCM 15110, JCM 2429, H1

Family

Enterobacteriaceae

Hazard Group (ACDP)

Hazard Group (ACDP) 2

Culture Conditions

Growth Conditions on Solid Media

Nutrient agar, 24-48 hours, 37°C, O₂

Additional Info

Accession Date

01/01/1997

Isolated From

Rainbow Trout, Idaho, USA

Applications

Extended Bibliography

SKERMAN (V.B.D.), McGOWAN (V.) and SNEATH (P.H.A.) (editors), (1980), Approved Lists of Bacterial Names., Int. J. Syst. Bacteriol., 225-420, http://dx.doi.org/10.1099/00207713-30-1-225; https://www.ncbi.nlm.nih.gov/bookshelf/br.fcgi?book=bacname EWING (W.H.), ROSS (A.J.), BRENNER (D.J.) and FANNING (G.R.), (1978), Yersinia ruckeri sp. nov., the redmouth (RM) bacterium., 37-44, http://dx.doi.org/10.1099/00207713-28-1-37

Available Formats

  • Ampoule (Bacteria)

If use of this culture results in a scientific publication, it should be cited in the publication as: Yersinia ruckeri (NCTC 12986)

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